Ramesh South Indian

Taste of Dosa is undoubtedly one of the best-selling....Rest like both Chutneys n Sambar can surely be improved 😉...been eating at this joint from past 15 years...Thanks …

As in Indore I feel to have a Dosa I only prefer Ramesh South Indian. Taste is very nice. I like much is Coconut chutney...Sambhar is served hot. Crispy dosa with hot Sambhar and coconut chutney makes taste buds satisfied. Try there Uttapam and Idli Vada with Hot Sambhar you will enjoy.

This place requires some more hygiene,Dosa served were good.Seats were occupied so get some time for waiting.Parked car on road side so not an issue here. Order type Dine in Meal type Dinner Price per person ₹1–200 Food: 4 Service: 2 Atmosphere: 2 Recommended dishes Butter Masala Dosa

The quality of the food is preety good. This place here serves delicious South Indian food and as well as delicious dishes like pav bhaji.It is a very hygienic place.The only thing that i don't liked here is that the service of the staffs here. That's why i gave 4 stars.

Sambhar was too spicy.....taste and variety of Dosa's really appreciated .....can improve in quantity they are serving dosa is very thin and small size.....in past they serve 3 piece of dosa in one plate but now it's just 2

Nice south indian restaurant, not much varieties of food but decent quality and hygiene. Service is fast. Rates are reasonable. Parking on the road. Their masala dosa is very famous, idli isn't nice.

Ramesh Madrasi doesn't need any formal introduction in Indore to the Food Lover's here. Only things is that you have to search the stall in Indore with the name. You will find the mouth watering delicious , crispy, spicy and revamped version of Masala Dosa here which is usually not served in South India. Tangy SAMBHAR and coconut DIP are the very must and necessary add on to the Dosa / Idli/ Media Vada / Uttapam. Now a days since last few years CHEESE is making all the dishes taste better and uni que here as well as a Rich menu. Indoor seating is available here along with the same concept of preparing dosa on the Flat Tawa kept on THHELA. It always amazes me to see the "Kalu"(South Indian Desi Chef) preparing dosa and Uttapam there. They prepare 8-10 dosa in a single round on the tawa., Utilising each and every corner of Tawa . Overall it's the best one stop Indori street food joint for south indian food lovers. Order type Dine in Meal type Breakfast Food: 5 Service: 3 Atmosphere: 4

If You are hungry for South Indian Dishes and have no other choice - then only you may go here... Opt for simple Masala Dosa only... Rest other dishes are good for nothing and difficult to finish off... Not a suitable and comfortable place to sit in... Don't understand why People appreciate their Sambhar - just found it yuck to have...

Started from road side peddler to a own shop...i have seen this place grow. They sell crispy and spicy dosa's unlike the traditional dosa's which mostly have less spices. Good for people who like spicy food. Also hygiene is good at that place...better than before atleast. Cost is also resonalble...they give a masala dosa for ₹50 but have limited choices when we talk about variety of dishes.

Best South Indian ranjeet area Order type Dine in Meal type Brunch Price per person ₹1–200 Food: 5 Service: 5 Atmosphere: 5